Taco Tuesday on Giving Tuesday
by Growing Chefs SocietyTuesday, 1 December 2020 from 7:00 PM (PST) to 9:00 PM (PST)Ticket Information
Ticket sales for this event are now closed.
Overview
Growing Chefs is kicking off their 'Turnip the Heat' winter fundraising campaign with 'Taco Tuesday on Giving Tuesday', December 1, 2020. This is a live virtual experience with professional chef Sarah Stewart.
With your permission, your ticket purchase, add-ons, and donations will be recognized on our 'Turnip the Heat' webpage:
- Donations $5,000+ - Ghost Pepper
- Donations $1,000-$4,999 - Habanero Pepper
- Donations $500-$999 - Serrano Pepper
- Donations $100-$499 - Jalapeño Pepper
- Donations under $100 - Poblano Pepper
Only 50 tickets are available.
THANK YOU TO THE FOLLOWING SPICY SUPPORTERS of Taco Tuesday on Giving Tuesday:
Details
Pick up your ingredients from 12:00PM-5:00PM at Brass Fish Tavern & Kitchen and prepare your ‘Taco Tuesday’ tacos at home with the chef at 7:00PM. Our friends at House of Knives will also provide a knife demonstration to help with your future cooking adventures!
Tickets include fresh, locally-sourced ingredients to prepare two tacos per person, freshly fried tortilla chips with Brass Fish Tavern & Kitchen Habanero Hot Sauce, a 6-pack of locally-brewed beer from ‘Parallel 49 Brewing’, a game of virtual bingo with a chance to win a great prize, and a $25 charitable tax receipt.
Choose from the following for your tacos:
- seared albacore tuna, yuzu crema, avocado salsa verde, jalapeño apple coleslaw, flour tortilla
or
- glazed delicata squash, yuzu crema, avocado salsa verde, jalapeño apple coleslaw, flour tortilla
Choose from the following for your beer:
- Craft Lager from Parallel 49 Brewing
Add a donation, or choose from a list of "Add-Ons" to support Growing Chefs even more (we will email you the add-on menu directly)! Add-ons include:
- Growing Chefs aprons
- Knives from House of Knives
- Beer from Parallel 49 Brewing
- Gift Cards from Donnelly Group