From Farms to Forks
by Growing Chefs SocietySunday, 6 October 2019 from 5:30 PM (ADT) to 9:30 PM (ADT)Pacific Institute of Culinary Arts 101 - 1505 W 2nd Ave, Vancouver, BC V6H 3Y4
Ticket Information
Ticket sales for this event are now closed.
Overview
Join us for our 10th year as we pair some of the province’s best chefs with B.C.'s finest growers. Wander from kitchen to kitchen to watch the chefs in action, meet the growers, and enjoy delicious tasting plates - each paired with a different wine from Mission Hill Family Estate.
Silver Thyme Event Sponsors:
Media Sponsors:
Details
Restaurants:
Row 14 Restaurant at Klippers Organics
Bushel Sponsors: